Chef Calls 'Salt, Fat, Acid, Heat' The 4 Elements Of Good Cooking - NPR

Chef Calls 'Salt, Fat, Acid, Heat' The 4 Elements Of Good Cooking - NPR

Chef Calls 'Salt, Fat, Acid, Heat' The 4 Elements Of Good Cooking NPR Chef Samin Nosrat talks with NPR's Rachel Martin about what she calls the four essentials of good cooking. Nosrat's new cookbook is called Salt, Fat, Acid, Heat. RACHEL MARTIN, HOST: Samin Nosrat grew up understanding how good food is all about ...