Fox 2 Cooking School winner at Andiamo
Fox 2 Detroit 1. In a large skillet, sauté the carrots in the olive oil, until tender and caramelized. 2. Combine all of the other ingredients together, except for the garnish. 3. Season as needed and place over the carrots. 4. Garnish liberally with parmesan cheese ... |
No comments:
Post a Comment