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Saturday, August 27, 2016

Buck, Buck, Moose - a fresh look at cooking venison - Brainerd Dispatch

Buck, Buck, Moose - a fresh look at cooking venison - Brainerd Dispatch

Brainerd Dispatch

Buck, Buck, Moose - a fresh look at cooking venison
Brainerd Dispatch
Hank Shaw, former St. Paul Pioneer Press political reporter, is about to release his third book titled "Buck, Buck, Moose," which looks at the simple and complex cooking techniques of this widely enjoyed meat, from white-tail to moose and all antlers ...



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