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Friday, September 23, 2016

D-Hub spices up student cooking with food allergies - The Breeze

D-Hub spices up student cooking with food allergies - The Breeze

The Breeze

D-Hub spices up student cooking with food allergies
The Breeze
The smell of savory Indian spices fill the air as several JMU students gather in D-Hub Wednesday afternoon. JMU dining services organized a cooking class in D-Hub that taught students how to cook Indian cuisine while avoiding the top eight food allergens.

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