The Cannabist |
Ditching the bag of chips: How cooking with cannabis is becoming a fine-dining affair
The Cannabist Cooking with cannabis: In this Oct. 2, 2016 photo, a menu shows the dishes paired with certain strains of pot during an evening of pairings of fine food and craft marijuana strains served to invited guests dining at Planet Bluegrass, an outdoor venue ... Gourmet ganja? Marijuana dining is growing up, slowly |
Thursday, October 13, 2016
Ditching the bag of chips: How cooking with cannabis is becoming a fine-dining affair - The Cannabist
Ditching the bag of chips: How cooking with cannabis is becoming a fine-dining affair - The Cannabist

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