Omaha World-Herald |
Fort Atkinson classes keep traditional deer processing, cooking techniques alive
Omaha World-Herald Chad Lebo offers public and private cooking classes teaching people how to process and prepare their own food. “What we are teaching is truly from scratch from traditional techniques,” he said. prev. next. The fireplace will be lit and a deer hanging ... |
Saturday, October 15, 2016
Fort Atkinson classes keep traditional deer processing, cooking techniques alive - Omaha World-Herald
Fort Atkinson classes keep traditional deer processing, cooking techniques alive - Omaha World-Herald

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