Chattanooga Times Free Press |
No yelling, no pressure: Sweet & Savory wants casual cooking, not MasterChef
Chattanooga Times Free Press All are students in a class at Sweet and Savory Classroom, a cooking school that opened last January on Southside. The owners, Jeff and Heather Pennypacker, trade off classes; as a pastry chef of 18 years, Heather takes the Sweet while Jeff, who's been ... |
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