Express.co.uk |
HEART DISEASE: Cooking meat at high temperature could be putting YOU at risk
Express.co.uk Their findings revealed cooking methods - including frying and roasting - which are common in South Asian countries created high levels of trans-fatty acids, especially if the oil is reused. In China - where heart disease rates are lower - cooking ... Cooking food at high heat may increase the risk of heart disease |
Thursday, November 3, 2016
HEART DISEASE: Cooking meat at high temperature could be putting YOU at risk - Express.co.uk
HEART DISEASE: Cooking meat at high temperature could be putting YOU at risk - Express.co.uk

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