Santa Maria Times (subscription) |
One-Pan Stir-Fry 4 Ways
Santa Maria Times (subscription) 3. Once the sauce is bubbling, add the veggies to the pan and stir again to coat. 4. Cook until meat is cooked through and veggies are soft. 5. Serve over rice or alone. 6. Enjoy! Pork and Asparagus Stir-Fry. Servings: 2. INGREDIENTS. 1 pound pork loin ... |
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