NOLA.com |
Black-eyed peas from Sengalese: International chef to cook in New Orleans
NOLA.com Senegalese chef Pierre Thiam will visit New Orleans from March 24 to 27 to cook West African dishes and tantalize food enthusiasts with stories and insights into the cooking of his homeland. A series of food-related events, including talks and book ... |
No comments:
Post a Comment