WRAL.com |
Cooking for a Classic hits stride with scallop, short rib entrees
WRAL.com Raleigh, N.C. — The Cooking for a Classic competition hit its stride Wednesday night, the third of eight opening-round matchups pitting area chefs against each others in a six-course, food-and-drink extravaganza. Ticket-bearing foodies are the direct ... |
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