Eater SF |
Does Dominique Crenn Really 'Cook the Way Men Are Cooking,' As Bauer Told the NYT?
Eater SF “She cooks the way the men are cooking,” Michael Bauer, the longtime restaurant critic for The San Francisco Chronicle, said in an interview. “Like what you'd see at Benu or Quince or Le Bernardin,” all restaurants with three Michelin stars, headed by men. |
Tuesday, February 14, 2017
Does Dominique Crenn Really 'Cook the Way Men Are Cooking,' As Bauer Told the NYT? - Eater SF
Does Dominique Crenn Really 'Cook the Way Men Are Cooking,' As Bauer Told the NYT? - Eater SF

Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment