The Sun Herald (blog) |
Add shrimp and grits to your home-cooking menu with this simple recipe
The Sun Herald (blog) Add onion, bell pepper and celery and cook for 8 minutes. Add 3-4 cloves of chopped garlic and cook for 2 minutes. Add 2-3 chopped fresh ripe tomatoes and cook for 10 minutes, toss the shrimp in the sauce and cook just to heat, plate the grits, top ... |
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