Grub Street |
The Life and Legacy of Alain Senderens, the 'Picasso of French Cooking'
Grub Street A decade later, nouvelle cuisine took hold, defined by its lighter, more graceful approach to cooking. The movement was led by the “Three Musketeers” — Michel Guérard, Alain Chapel, and the Troisgros brothers (they counted as one) — who considered ... |
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