Sioux Falls Argus Leader |
Photos: Plum's Cooking Co. "Under Pressure" cooking class
Sioux Falls Argus Leader Sanford USD Medical Center Executive Chef John Gilbertson plates braised beef during a "Under Pressure" cooking class Wednesday, Sept. 6, at Plum's Cooking Co. in downtown Sioux Falls. He demonstrated how to make braised beef with lentils and garlic ... |
No comments:
Post a Comment