A vegan taco chef on the joys of cooking high, and the best food to make while you're stoned - Los Angeles Times

A vegan taco chef on the joys of cooking high, and the best food to make while you're stoned - Los Angeles Times

Los Angeles Times

A vegan taco chef on the joys of cooking high, and the best food to make while you're stoned Los Angeles Times Chef Raul Medina on the show "High Cuisine," a competition that tasks chefs with cooking high. (High Cuisine). When chef Raul Medina gets the munchies, he's ready to cook. The Santa Ana chef is behind a vegan taco pop-up in Oakland, Los Angeles and ...