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Monday, April 2, 2018

Cooking out of a Coeur d'Alene food truck, chef Tony Shields stays true to his principles - Pacific Northwest Inlander

Cooking out of a Coeur d'Alene food truck, chef Tony Shields stays true to his principles - Pacific Northwest Inlander

Pacific Northwest Inlander

Cooking out of a Coeur d'Alene food truck, chef Tony Shields stays true to his principles
Pacific Northwest Inlander
Five-spice teriyaki chicken nestled inside lettuce wraps topped with fried rice and carrot slaw. Yellowfin ahi tuna and crab Oscar. If that doesn't sound like your typical food truck fare, that's because Left Coast Fusion Truck's Tony Shields isn't ...



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