Cooking corner - May 30, 2018
The LaRue County Herald News Tumbleweeds. 1 package ( 12 Oz) butterscotch chips. 2 tbsp peanut butter. 1 can (12 Oz) peanuts. 1 can (4 Oz) shoestring potatoes. Melt chips and peanut butter in double boiler. Combine peanuts and potatoes to butterscotch mixture. Drop by teaspoonful ... |
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