Ottumwacourier |
Cooking up their home plates
Ottumwacourier "We were kind of anxious [about] cooking the meat," said Max Thomason, an outfielder and second basemen. "It took the longest, and we didn't know when it would be done: We had an estimate, but with all the stuff we put on it and in it, the [estimate ... |
No comments:
Post a Comment